· CODEX STAN 72-1981 Standard for infant formula and formulas for special medical purposes intended for infants（嬰兒補(bǔ)充食品和嬰兒醫(yī)用特殊目的食品標(biāo)準(zhǔn)）

· CODEX STAN 70 Standard for Canned Tuna and Bonito（罐裝金槍魚(yú)標(biāo)準(zhǔn)）

· CODEX STAN 69 Standard for Quick Frozen Raspberries（速凍樹(shù)莓標(biāo)準(zhǔn)）

· CODEX STAN 67 Standard for Raisins（葡萄干標(biāo)準(zhǔn)）

· CODEX STAN 62 Standard for Canned Strawberries（罐裝草莓標(biāo)準(zhǔn)）

· CODEX STAN 53 Standard for Special Dietary Foods with Low-Sodium Content（專(zhuān)用低鈉含量食物標(biāo)準(zhǔn)）

· CODEX STAN 41 Standard for Quick Frozen Peas（速凍豌豆標(biāo)準(zhǔn)）

· CODEX STAN 36 Standard for Quick Frozen Finfish, Eviscerated or Uneviscerated

· CODEX STAN 33 Standard for Olive Oils and Olive Pomace Oils（橄欖油和橄欖渣油標(biāo)準(zhǔn)）

· CODEX STAN 16 Standard for Canned Green Beans and Wax Beans（罐裝青豆和菜豆標(biāo)準(zhǔn)）

· CODEX STAN A-7-1971 General Standard for Whey Cheeses（乳清干酪總標(biāo)準(zhǔn)）

· CODEX STAN 327 Standard for Pitahayas（火龍果標(biāo)準(zhǔn)）

· CODEX STAN 279 Standard for Camembert

· CODEX STAN 277 Standard for Brie（白乳酪標(biāo)準(zhǔn)）

· CODEX STAN 273 Standard for Cottage Cheese incl. Creamed Cottage Cheese（松軟干酪標(biāo)準(zhǔn)）

· CODEX STAN 263 Standard for Cheddar（干酪標(biāo)準(zhǔn)）

· CODEX STAN 254 Standard for Certain Canned Citrus Fruits（罐裝柑橘類(lèi)水果標(biāo)準(zhǔn)）

· CODEX STAN 252 Standard for a Blend of Sweetened Condensed Skimmed Milk and Vegetable Fat（加糖濃縮脫脂乳和植物油混合物標(biāo)準(zhǔn)）

· CODEX STAN 251 Standard for a Blend of Skimmed Milk and Vegetable Fat in Powdered Form

· CODEX STAN 250 Standard for a Blend of Evaporated Skimmed Milk and Vegetable Fat（濃縮脫脂乳和植物油混合物標(biāo)準(zhǔn)）

· CODEX STAN 242 Standard for Canned Stone Fruits（罐裝核果標(biāo)準(zhǔn)）

· CODEX STAN 241 Standard for Canned Bamboo Shoots（罐裝竹筍標(biāo)準(zhǔn)）

· CODEX STAN 240 Standard for Aqueous Coconut Products Coconut Milk and Coconut Cream（加水椰子產(chǎn)品）

· CODEX STAN 239 General Methods of Analysis for Food Additives

· CODEX STAN 238 Standard for Sweet Cassava（甘薯標(biāo)準(zhǔn)）

· CODEX STAN 236 Standard for Boiled Dried Salted Anchovies（鹽漬鳳尾魚(yú)罐頭標(biāo)準(zhǔn)）

· CODEX STAN 228 General Methods of Analysis for Contaminants

· CODEX STAN 207 Standard for Milk Powders and Cream Powder（奶粉和脫水奶油標(biāo)準(zhǔn)）

· CODEX STAN 206 General Standard for Use of Dairy Terms

· CODEX STAN 203 Standard for Formula Foods for Use in Very Low Energy Diets for Weight Reduction（減肥用低能量補(bǔ)充食品標(biāo)準(zhǔn)）

· CODEX STAN 183 Standard for Papaya（番木瓜果標(biāo)準(zhǔn)）

· CODEX STAN 180 Standard for Labelling of and Claims for Foods for Special Medical Purposes（特殊藥用食品商標(biāo)和權(quán)利的標(biāo)準(zhǔn)）

· CODEX STAN 169-1989 Standard for Whole and Decorticated Pearl Millet Grains（脫皮的整珍珠小米標(biāo)準(zhǔn)）

· CODEX STAN 13 Standard for Preserved Tomatoes（儲(chǔ)存番茄標(biāo)準(zhǔn)）

· CODEX STAN259-R-2007 Regional Standard for Tehena

· CODEX STAN258-R-2007 Regional Standard for Canned Foul Medames

· CODEX STAN257-R-2007 Regional Standard for Canned Humus with Tehena

· CODEX STAN 165-1989 Standard for Quick Frozen Blocks of Fish Fillets, Minced Fish Flesh and Mixtures of Fillets and Minced Fish Flesh

· CODEX STAN 146 Standard for Labelling of and Claims for Prepackaged Foods for Special Dietary Use（特殊預(yù)包裝食品商標(biāo)和權(quán)利標(biāo)準(zhǔn)）

· CODEX STAN 145 Standard for Canned Chestnuts and Chestnut Purée（栗子標(biāo)準(zhǔn)）